50 lb. Bag Quick Rolled Oats

Serve customers a wholesome treat with these quick rolled oats. Combined with a cup of milk, water, a pinch of salt, and ground cinnamon these oats create a delectable dish of breakfast oatmeal. Or add them into your bread or oatmeal cookie recipes to create a rich texture and hearty taste. Their mild yet filling flavor is a delicious staple making them great to use in everything from desserts to parfait bowls.

These quick oats are made from kilned, steel-cut oats which are then processed by flaking and steaming. This allows you to feel good about serving them to guests, knowing you are using a premium and healthy ingredient. Best of all, they're quick to prepare in comparison to regular oats. To cook, simply bring 2 cups of water to a rolling boil and add in 1 cup of oatmeal along with salt to taste. Let the oats simmer on the stovetop for up to 5 minutes and then they're ready to serve. With such a quick prep time, this ensures you can meet customers' orders faster. Keep these quick oats on hand as a solution to boost the nutritional value of your food in addition to adding a great and hearty taste.